Description

Now Hiring for Line and Prep Cooks

"Bring your A game to Coach's"

Day and Night Shifts Available for Immediate Start

Coach's Pub and Eatery has been the heart of downtown Inverness for over

3 decades, with the best staff and best service. So much so that we had to open another restaurant SALTY DOGS Steamer & Bar. Come work with the best at either of our locations!

Looking for highly motivated individuals to join our team. Salary based on experience and motivation.

Training is a plus, not required.

Line Cook Responsibilities may include but not limited to:

• Ensuring the preparation station and the kitchen are set up and stocked.
• Preparing simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
• Reporting to the executive chef and following instructions.
• Making sure food preparation and storage areas meet health and safety standards.
• Cleaning prep areas and taking care of leftovers.
• Stocking inventory and supplies.
• Cooking menu items with the support of the kitchen staff.

Prep Cook Responsibilities may include but not limited to:

• Perform routine kitchen tasks.
• Follow the prep list created to plan duties.
• Label and stock all ingredients on shelves so they can be organized and easily accessible.
• Measure ingredients and seasonings to be used in cooking.
• Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep.
• Set up workstations and ingredients so that food can be prepared according to recipes.
• Undertake basic cooking duties, such as reducing sauces and parboiling food.
• Prepare simple dishes, such as salads and entrees.
• Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, and taking out trash.
• Ensure that all food and other items are stored properly.
• Comply with nutrition and sanitation guidelines.
• Perform other kitchen duties as assigned.